1.
Macedo JS, de Oliveira Fernandes KA, Falcão HG. DEVELOPMENT OF FUNCTIONAL CHOCOLATES ADDED WITH FRUCTOOLIGOSACCHARIDE WITH FREE OF LACTOSE AND SUGAR. Editora. Published online July 14, 2025:28-51. Accessed August 21, 2025. https://sevenpubl.com.br/editora/article/view/7521