RIBEIRO, Dário Martins; HEIMBECHER, Catia Terezinha. CRAFT BEER AND HUMAN HEALTH: EVALUATION OF THEANTIOXIDANT PROPERTIES AND THEIR BENEFITS. Seven Editora, [S. l.], p. 718–727, 2025. Disponível em: https://sevenpubl.com.br/editora/article/view/7175. Acesso em: 21 aug. 2025.