JUNQUEIRA , Letícia Lima; COSTA, Floriatan Santos; FRANCO, Marcelo; ASSIS, Sandra Aparecida de. Stabilization by chemical preservatives of carboxymethyl cellulase from fungus Aspergillus niger produced by State Solid fermentation in fruit residues using chemical preservatives. Seven Editora, [S. l.], 2023. Disponível em: https://sevenpubl.com.br/editora/article/view/2569. Acesso em: 21 aug. 2025.