Vol. 16 No. 6 (2026): Volume 16, Número 6

View Vol. 16 No. 6 (2026): Volume 16, Número 6
Published: 2026-06-01

Articles

  • SUPPLY CHAIN MANAGEMENT: IMPLEMENTATION OF THE NATIONAL VIRTUAL WAREHOUSE (NVW) IN THE JUDICIARY OF THE STATE OF RONDÔNIA

    Bruno Fernando Santos Kasper, Ronaldo Leão de Miranda, Ismael Duarte Luna, Mariluce Paes de Souza
    e10328
    DOI: https://doi.org/10.56238//rcsv16n6-001

  • MARKETING IN RURAL TOURISM: A SYSTEMATIC REVIEW ON THE APPLICABILITY OF STRATEGIES

    Larissa Aparecida Oliveira da Cruz, Gessuir Pigatto, Ana Lívia Cazane, Joao Guilherme de Camargo Ferraz Machado, Kristina Silva Marçal
    e10329
    DOI: https://doi.org/10.56238/rcsv16n6-002

  • EFFECT OF THE USE OF POLYSACCHARIDES ON THE RHEOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF TOMATO SAUCE

    Isabella Rosa Gomes Haarengl, Ana Clara de Souza Maia, Heloisa Gabriel Falcão, Beatriz dos Santos Siqueira
    e10370
    DOI: https://doi.org/10.56238/rcsv16n6-003

  • EXPLAINABILITY AS A TRUST INFRASTRUCTURE: XAI FRAMEWORKS FOR AI-SOAR ANALYST DECISION SUPPORT

    Marcelo Araujo
    e10400
    DOI: https://doi.org/10.56238/rcsv16n6-004

  • THE ROLE OF INVESTIGATIVE EXPERIMENTATION IN CHEMISTRY TEACHING: A LITERATURE REVIEW

    Brennda Monteiro Gama, Heden Robson Monteiro Souza, Edmilson dos Santos Morais, Alex Bruno Lobato Rodrigues, Cleidjane Gomes Faustino, Rosany Lopes Martins, Fernando Antônio de Medeiros, Janaina Corrêa dos Santos, Edivaldo Jorge Oliveira Uchoa Junior, Anderson Luiz Pena da Costa, Lizandra Lima Santos
    e10401
    DOI: https://doi.org/10.56238/rcsv16n6-005