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• Effects of interdisciplinary therapy on reducing ultra-processed food consumption and its impact on cardiometabolic risks factor in women with obesity

  Gisele Farias, Carolina K. Shiba, Bárbara D. M. Netto, Gabriela I. de Oliveira, Paola P. Machado, Samantha O. Rhein, Lila M. Oyama, David Thivel, Raquel M. S. Campos, Ana R. Dâmaso

  2023-04-03

• Bmi Of Adolescents And Correlation Between School Meals And Obesity

  Joab Oliveira Salomão, Jônatas Queiroz Ramos, Thaís Helena Veloso Soares, Rene Jesus De La Torre Acosta, Maria Olímpia Ribeiro do Vale Almada, Hallaf Maxwell dos Santos

  1400-1408

  2023-03-24

• PHYSICOCHEMICAL AND SENSORY CHARACTERIZATION OF CREAM CRAKER BISCUITS MADE WITH CHICKPEA FLOUR

  Giullia Lorena da Silva Busch Cravo, Gabriel Calezani dos Santos, Maria da Penha Piccolo, Antonio Manoel Maradini Filho

  1880-1896

  2025-01-02

• The impacts of trade liberalization on the mexican countryside: 24 years from the North American free trade agreement

  Vanessa Gonçalves da Silva, José Pedro Cabrera Cabral

  2024-01-22

• Action of cultural food practices in Pará AIMED at the nutrition of heart disease patients in northern Brazil: An experience report

  Aldair da Silva Guterres, Dalva Bastos e Silva Coutinho, Rosileide de Souza Torres, Camila Queiroz Valentim, Adryele Aynara Brabo dos Reis, Jeane Kelly Tavares Saraty, Shirley Pascoal dos Reis Marques, Marília Magalhães Aguiar, Lorena Costa dos Santos, Tília de Sousa Monteiro, Vanessa dos Santos Barreira, Andressa Gonçalves Ferreira

  2023-10-25

• GENETICALLY MODIFIED FOOD: A SCIENTIFIC AND SOCIAL APPROACH IN A PUBLIC SCHOOL IN THE AGRESTE REGION OF PERNAMBUCO

  Nícolas Gabriel dos Santos Fabricio, Rogério dos Santos Lopes, Alice Fernanda da Silva, Gilmara Ferreira de Araújo, Xênia de Santana Alves, Maria do Livramento Ferreira Lima, Rita de Cássia Freire de Melo Goldbaum, Ubirany Lopes Ferreira

  257-277

  2025-08-07

• CONTENT EVALUATION OF INSTAGRAM POSTS RELATED TO FOOD AND HEALTH PRODUCED BY DIGITAL INFLUENCERS

  Gabriela Pergher, Rosangela Vaz, Marina Werner

  647-661

  2024-12-04

• Anthropometric profile of students on the Food Technology course at IFTM Uberlandia campus from 2012 to 2017

  Carlos José da Silva, Leticia Vieira Castejon, Deborah Santesso Bonnas, Sidney Fernandes Bandeira

  8-34

  2024-05-20

• Use of milk mixtures and beverages in the food industry: case study on consumer knowledge with new and old products available on the market

  Rodrigo Yukio Takata Nacano, Jaqueline Ferreira Silva, Caroline Wolf Trentini Schipfer, Luciana Alves da Silva , Grasiele Scaramal Madrona

  2023-04-06

• Toxoplasmos

  Carolina Marcia Moura Sodré, Lucas Amaral Campos, Lyliane Freitas Silva, Sarah dos Santos Oliveira, Janaina Sousa Campos Alvarenga, Ângela Cardoso Alvarenga

  972-982

  2024-03-15

• Yogurt with passion fruit (Passiflora edulis) pulp and pectin added: effects on the viability of probiotic bacteria and on physicochemical, rheological and sensory properties

  Vagna Aparecida Pereira Freire, Khadija Bezerra Massaut, Tatiane Kuka Valente Gandra , Wladimir Padilha da Silva, Ângela Maria Fiorentini

  2023-10-18

• Bread with Pennisetum glaucum (L. R. Br.) seed flour: food product development

  Gabriela de Souza Silva, Patrícia Cintra, Andreia de Oliveira Massulo, Lucas de Melo da Silva

  402-413

  2023-02-20

• DEVELOPMENT OF FUNCTIONAL CHOCOLATES ADDED WITH FRUCTOOLIGOSACCHARIDE WITH FREE OF LACTOSE AND SUGAR

  Juliana Sabino Macedo, Ketully Alves de Oliveira Fernandes, Heloisa Gabriel Falcão

  28-51

  2025-07-14

• The role of parents in child feeding

  Adriana da Silva Esquiavan , Adelcio Machado Santos

  2023-03-24

• PRODUCTIVE EFFICIENCY AND AGRICULTURAL SUSTAINABILITY: INTEGRATION OF QUANTITATIVE DATA FOR STRATEGIC PLANNING

  Eduardo Silva Vasconcelos, Fernando Augusto dos Santos

  225-248

  2024-12-06

• Nutritional evaluation and digestibility of pearl pineapple crop waste silage in different particle sizes

  Maria Luiza de Souza e Silva, Heytor Lemos Martins, Jhansley Ferreira da Mata, Vanessa Amaro Vieira, Mauro dal Secco de Oliveira

  2023-11-23

• Gamma Spectrometry results for the 134Cs nuclear parameters

  Maria Candida Moreira de Almeida , José Ubiratan Delgado , Ronaldo Lins da Silva , Roberto Poledna

  2023-07-28

• USING MHEALTH TECHNOLOGIES: AN INTEGRATIVE REVIEW OF THEIR IMPACTS ON MATERNAL AND CHILD HEALTH

  Antonia Aparecida Deluca de Oliveira, Luana Cristina Stefanes, Larissa Gonçalves Dunzer, Amanda Kaori Narimatsu, Jessica Jennifer Salles, Tainá Baldicera Beltrame, Danielle Cristina Papote da Cruz, Bianca Tiellet Gonçalves, Liana Melissa Chaves de Freitas, Nicole Smal Cazagranda

  28-41

  2025-10-27

• Typology of conventional and agroecological vegetable production systems in the Campos Gerais region of Paraná, Brazil

  Michel Mottin Demiate, José Ozinaldo Alves de Sena

  260-289

  2024-09-16

• Pau rosa (Aniba rosaeodora): An extractivist potential

  Lucas Eduardo Lopes Farias, Breno Jorge Zeferino Monteiro, Joseph Pina Bonfim Ferreira, Breno Porto de Oliveira Cunha, Ana Vitória Pinheiro Serra, João Paulo Amaral da Silva, Luana Cristhiny Silva da Costa, Eberth Gonçalves Rocha de Oliveira, Rogério Tavares da Silva, Diana Brandão Baía, Gertrudes Namias Tocantins de Souza, Vivian Carolina Nascimento de Albuquerque

  2023-10-17

• Cerrado fruits, study on their technological and medicinal applications: a review

  Jaqueline Ferreira Silva, Jaqueline Gilmara Barboza Januário, Carmen Torres Guedes, Jéssica de Souza Alves Friedrichsen , Luciana Alves da Silva , Marina Melliny Guimarães de Freitas, Michele Patricia Felipe Felipe, Pauline Godoi Silva, Mônica Regina da Silva Scapim, Grasiele Scaramal Madrona

  2023-03-15

• Agriculture, human and environmental health: possible approaches

  Lisiane da Rosa, Simone Cristine dos Santos Nothaft, Maria Assunta Busato

  246-251

  2023-02-17

• METABOLIC MECHANISMS OF TIRZEPATIDE IN ADIPOSE TISSUE REDUCTION AND AESTHETIC IMPLICATIONS

  Maria Eduarda Santos Izel, Rafaela Floripes da Silva Figueiredo, Dimas Melo Gonçalves

  820-836

  2026-03-31

• INTERFACE OF CONTROLLERSHIP ARTIFACTS AND THE LIFE CYCLE IN FAMILY BUSINESSES

  Francieli Diane Merlin Caresia

  467-490

  2024-12-03

• Association between dietary carbohydrate quality index, obesity markers and mammographic findings in women treated by the Brazilian public health system

  Ana Luiza de Rezende Ferreira Mendes, Helena Alves de Carvalho Sampaio, Antônio Augusto Ferreira Carioca, Luiz Gonzaga Porto Pinheiro, Paulo Henrique Diogenes Vasques, Daianne Cristina Rocha, Leandro Teixeira Cacau, Ayana Florencio de Meneses, Ilana Nogueira Bezerra

  298-309

  2024-05-14