BIOECONOMY IN THE AMAZON

Authors

  • Milena Gaion Malosso
  • Giuliana Rosana da Silva Souza
  • Simone Silva dos Santos

Keywords:

Bioeconomy, Amazon, Sociobiodiversity, Innovation, Sustainability

Abstract

Bioeconomy in the Amazon emerges as an alternative for sustainable development, combining biodiversity preservation with the generation of economic value from natural resources in a responsible way. The Amazon region, rich in biological and cultural diversity, holds significant potential for creating production models based on sustainable practices, promoting social inclusion, and strengthening local communities. This article explores the main aspects of bioeconomy in the Amazon, including the productive chains of sociobiodiversity, social technologies and innovations, the challenges faced, and future prospects. Moreover, it discusses the importance of biofuel production as part of this transition towards a greener and more inclusive economy.

DOI: https://doi.org/10.56238/sevened2025.029-012

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Published

2025-07-25

Issue

Expanded Science: Innovation and Research

Section

Articles

License

Copyright (c) 2025 Milena Gaion Malosso, Giuliana Rosana da Silva Souza, Simone Silva dos Santos

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

Malosso, M. G. ., da Silva Souza, G. R. ., & dos Santos, S. S. . (2025). BIOECONOMY IN THE AMAZON. Seven Editora, 181-193. https://sevenpubl.com.br/editora/article/view/7618